10 Fundamental Spices for Your Kitchen
photo credit to robynsview.com
There’s a massive range of herbs and spices that it can be incredibly confusing to know what you should have in your store cupboard. Take a look at these 10 Spices every kitchen should have to see if you’re missing some members in your spice racks! If you’re trying to take your cooking to the next level, learning how to cook with spices (dried and fresh) will quickly increase your repertoire in the kitchen.
Make sure you store your dried and ground herbs and spices in air-tight containers, well away from light, in a cool, dry place. Spices stored this way readily keep well for 6 months to a year, If you find your keeping them longer than this, buy in smaller quantities.
10 Fundamental Spices for Your Kitchen
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