Cinnabons Cinnamon Rolls
After all that hype, are you ready to make some of these?! It takes some time, but just like anything good and holy, it’s totally worth it! This is one amazing recipe. If you love Cinnabon’s you’ll love this!
What You Will Need: Dough: package active dry yeast, warm milk, granulated sugar, margarine, salt, eggs and all purpose flour. Filling: packed brown sugar, cinnamon and margarine. Cream Cheese Icing: margarine, powdered sugar, cream cheese, vanilla extract and salt.
Top Tip: Spread the frosting on the rolls when they are hot and it will melt into the roll. Once they are cooled top them with another dab of frosting. This is a very simple recipe to follow and something yummy you can munch on anytime of the day! See the recipe here.