Skillet Nachos with Spicy Salsa Verde Chicken
photo credit to picky-palate
These super easy Skillet Chicken Nachos with Spicy Salsa Verde hit the spot. Did I say super easy? And, I’m betting you have everything you need already! Let’s see…
Ingredients
- 6 cups tortilla chips, or enough to fill your skillet
- 2 cups cooked shredded chicken
- 1/2 cup salsa verde
- 2-3 tablespoons Green Pepper Cholula
- 1 cup black beans from can, drained
- 2 cups shredded cheddar cheese
Prep time: 10 min | Cook time: 20 min | Total time: 30 min – serves 6
I am always in the mood for nachos and if you hop over to picky-palate.com via the link below, you will get all of the directions you need! Enjoy!
