Honeysuckle Ice Cream
photo credit: theviewfromgreatisland
When was the last time you ate a honeysuckle? If it has been a while go find some – they are just as good as they used to be from what I remember back then! Plucked from the vine and removing the base of the flower to reveal a drop of “honey” YUM!
What do you need: heavy cream, whole milk, sugar, honeysuckle blossoms and 1 vanilla bean. For the full recipe and directions to make your own honeysuckle ice cream, follow the link below and visit Sue from theviewfromgreatisland.com…..