Baked Chicken Chimichangas
By Ezume Images/Shutterstock.com
“These Baked Chicken Chimichangas are a healthier twist on the old classic. You won’t even miss them being fried because they get nice and crispy! The best chimichanga is fully dressed so make sure you have some fresh guacamole and sour cream to top yours.”
Our family loves good Mexican food! And what’s not to love? Yummy meat enclosed in a crispy tortilla and then topped with guacamole and sour cream is definitely a winner. You can enjoy a healthier (and incredibly easy) version of them at home too!
Making our own at home saves time, money and gives us the option to make healthier swaps, like baking instead of frying. Check this recipe out below, it’s only 350 calories! I am there! Enjoy!