Buttermilk-Blueberry Breakfast Cake
I saw this breakfast cake and knew immediately that this would make me feel happy in the mornings! This breakfast cake was moist, bursting with sweet blueberries, and tasted so delicious. For this simple breakfast cake, Alexandra Stafford uses one of my favorite baking ingredients, buttermilk! It’s full of blueberries, which are pretty much just plain magic in the health food world, so I’m not feeling guilty about this one bit!
Ingredients include: unsalted butter, lemon zest, sugar, egg, vanilla, flour, baking powder, kosher salt, fresh blueberries and buttermilk. Get in that kitchen and get the complete tutorial via the link below! Enjoy!