Candied Pecan Recipe
By Brent Hofacker/Shutterstock.com
” I have been making candied pecans for years, either to use at home for snacking or salads, or to give away as holiday gifts. And let’s just say, my friends and family always go nuts over them. So here’s my favorite recipe! “
These are perfect when you’re on the go! My daughter loves ’em (when she can get some before I eat them all)! And we love knowing that it’s a snack loaded with protein … and only a teensy bit of added sugar. This recipe calls for: sugar, brown sugar, ground cinnamon, salt, cayenne, pecans halves and egg white. For the full recipe and other delicious recipes, head to Hayley on her blog; Gimme Some Oven. Enjoy!
