Cheesy Bacon, Corn and Pepper Bread
Image: lovefoodies.com
This is quickly becoming a new favorite in my household because it’s easy to make and pairs well with so many dishes. Serving it with soup or chili is a no-brainer, but I also enjoy it with steak, chicken, and pork chops. And sometimes I like to change it up a little bit by adding in different spices- Spanish-style smoked paprika, chili powder, and cumin are some of my favorites.
This is a very flexible recipe. Feel free to stir in some jalapenos for extra heat or fresh chives or scallions for a bit of fresh onion flavor. Cornbread is great because you can adjust and improvise with whatever you’ve got on hand. How can you go wrong with bacon and cheese? Check out the recipe and directions here:
