Easy Crispy Parmesan Garlic Roasted Baby Potatoes
I really have to start getting creative with the meals that I make for my 3 year old and I am especially always on the hunt for good sides. This is perfect, something she can nibble on! These crispy potatoes smothered in melted butter, Parmesan cheese and well seasoned with fragrant herbs make the perfect side dish! There are so many ways you can mix these potatoes up, they can actually be made healthier – you will find this recipe and other ideas via the link below.
What You Will Need: Parmesan cheese (don’t use shredded or Microplaned Parmesan cheese), garlic powder, paprika, dried oregano, kosher salt, ground black pepper, olive oil, baby potatoes. For Dipping (optional) sour cream or Greek yogurt (or a half-and-half mixture), chopped scallions or chives.