Kitchen Hack: Homemade Kimchi
TheDeliciousLife via Flickr
Kimchi is a strong-tasting, delicious treat to add to a plethora of your meals. Coming from traditional Korean kitchens to your home, kimchi not only adds some flavor to your life, but also will provide you with a bevy of health benefits. With tons of probiotics in every bite, kimchi strengthens your immune system and builds up resistance to certain kinds of cancer. It is also great for your stomach. And it gets better — you can make it simply and for cheap in your own home, but don’t take my word for it…
Learn about the many benefits to adding kimchi to your diet and exactly how to make it with this helpful kitchen hack. It takes just a few days to mix up this delicious treat, and after a few days of letting it ferment, you will be ready to chow down. The ingredients are cheap and healthful. You probably have everything in your kitchen with, perhaps, the exception of a ground red chili pepper called gochugaru which you can easily order online or find in a Korean grocery store.
Have fun, be healthy, and exercise your international culinary skill with this great article!
