Piggies In Blankets
Image: tiphero.com
I grew up eating sausages in pastry (we called them sausage rolls), and I make them for my family now too. Pigs in blankets are usually have bacon wrapped around them. Depends where in the world you come from I guess is to what you call them….
What You’ll Need: Dinner Roll Dough (Frozen or from Scratch), Sausage, Eggs for Egg Wash, Peppercorns for Eyes and Toothpicks to make snout. Tips: You’ll need to pre-cook the sausage. Give the Sausage a little egg wash before putting in dough. This helps the dough stick to the sausage so there isn’t a cavity. Get the full recipe and directions below.
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