33 Canning and Preserving Tips from Experienced Home Canners Some people are lucky enough to have grandparents or parents who are canners, and that can make learning to can a cinch! There’s a long list of reasons to take up home canning: the thrift of preserving home-grown and local produce, the pride of self-sufficiency, the ecological …
Canning & Preserving Food for Beginners Spring, summer and fall seasons bring us plenty of produce and our garden is usually full to bursting with different fruits and vegetables that are in season. However what about winter? If you have more than enough produce at home, you can preserve some through canning. Many folks think …