Wrangler Jelly
Image: sbcanning.com
If you like spicy and sweet together then you should can some of this Wrangler jelly that has pineapple, jalapenos and cayenne pepper in it. The recipe makes 4 half pint jars and is water bath canned. Canning is a lost art from the good old days. Not to long ago it was better and more cost effective to can all of your fresh vegetables and fruits. It made them last a lot longer than usual. You could even can whole meals and just crack them open when you were ready. Now a days it is a lot more work than what is rewarded. However recipes like this one are always welcome.
Afterwards enjoy a couple of jars and save a couple of jars to give as gifts. The recipient of a jar of Wrangler jelly will be a very lucky person because you can’t find this stuff in the store. Get the recipe below.